Double Chocolate Junior Mint and Chip Cookies

Double Chocolate Junior Mint and Chip Cookies

Ingredients

• 1 stick unsalted butter
• 1/2 cup granulated sugar
• 1/2 cup light brown sugar, packed
• 2 large eggs
• 1/2 teaspoon pure vanilla extract
• 1 1/2 cups Gold Medal all purpose flour
• 1/2 cup cocoa powder (I used Hershey’s 100% Dark Chocolate, unsweetened)
• 1/2 teaspoon baking soda
• 1/4 teaspoon kosher salt
• 1 cup mini chocolate chips
• 4 ounce box junior mints

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